The Clarence Set Menu for three
This menu is designed for three people to share.
It includes starters to share –
Burrata and marinated rainbow chard
Spiced new season’s beetroot, herb tahini and walnuts
Pork and pistachio terrine.
The main course is a lamb shoulder to share along with a gratin dauphinois.
The dessert is tiramisu
Allergens: Celery, milk, sulphur dioxide